5" Boning Knife

$95.00
Combining function and beauty, Thiers-Issard knives meet the highest standards for all uses, from preparation in the kitchen to carving at the table. In each is a handmade quality that echoes the attention to detail found in all Le Creuset products.
  • Grey Stamina
5" Boning Knife SKU TI339G13P
ENLARGE


The Thiers-Issard boning knife is a kitchen essential. Designed to cut through bone tendons of fowl and the bases of ribs and chops, the blade is quite stiff, and thicker than competitors' knives.

Features

  • Made exclusively for Le Creuset
  • Forged, sharpened and finished entirely by hand
  • Gracefully curved blades are a distinctive element of quality French cutlery
  • Made from top-quality high-carbon stainless steel
  • Handles are made from laminated beechwood and sealed under pressure for durability
  • Unique round bolster provides higher levels of control and stability


Material
High-Carbon Stainless Steel
Cleaning
Hand wash
WARRANTY
Lifetime
COUNTRY OF ORIGIN
France

Thiers-Issard Cutlery


Thiers-Issard cutlery is produced using only the finest stainless steel and laminated Beechwood. Although these knives and carving forks are designed for durability and strength, do not place them in the dishwasher. Wash by hand with soap and warm water, and dry thoroughly before storing.